Oven baked Parmesan fries

I'm home alone tonight. I cooked a good lunch for Alex and I, and am just feeling soo lazy. Plus I'm not starving. It's ok to just have french fries for dinner, right? Nobody's around, let's just keep it a secret. Tomorrow I'll have vegetables for lunch to balance things out.

Oven baked Parmesan fries

I made these with one potato, but feel free to use two or three or more if you're making them for more than just yourself, secretly, while your husband isn't around.

1 potato

1 t salt

pepper

1 T olive oil

1/3 c Parmesan cheese

Preheat oven to 425, and line a cookie sheet with some foil (clean up is so easy!). Cut potato lengthwise into strips about 1/3" wide, and then cut into thin strips. Toss with salt and pepper and olive oil. Bake about 45 minutes, tossing every 10. In the last 5 minutes, add the cheese, toss to coat, and cook until crispy.

You know what's a good idea? Eating these with homemade ranch dressing. But you know, that's totally up to you.